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Desserts

Caramel Apple Chocoflan Recipe (Pastel Imposible)

Caramel Apple Chocoflan (Pastel Imposible)- Chicano Eats

Today we’re making a caramel apple chocoflan!

Can you believe this now the 7th chocoflan recipe I’ve developed? Pasteles imposibles are one of my favorite types of recipes to develop. Writing and developing a recipe for cake from scratch is already challenge. Having to ensure that both the flan and cake can work together takes great skill. Plus, I love the challenge!

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How to Bake a Delicious Pumpkin Tres Leches Cake

Pumpkin Tres Leches- Chicano Eats
How to Bake a Delicious Pumpkin Tres Leches Cake - Chicano Eats

Hola, today we’re making a pumpkin tres leches cake from scratch!

I don’t know about you but I am in full Fall baking mode. I am currently adding pumpkin, to anything and everything, and today we’re adding a little bit of pumpkin to one of my favorite desserts, tres leches. A few weeks ago, I developed a recipe for pumpkin conchas that were stuffed with pumpkin butter for Target, and you can find the recipe over on their website here. They were so fluffy and so good, and were essentially the love child of a concha crossed with an empanada de calabaza. 

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